Preparation Blender Cool Cappuccino 400 ml (with Baileys):
50 gr Cool Cappuccino Instant Mix
100-150 ml long-life whole milk (substitute with 35-70 ml Baileys if necessary)
6-12 dry ice cubes or cream or soft ice cream
Preparation Slush Cool Cappuccino:
2 liters of long-life skimmed milk and 2 liters of water and 2 bags with 500 grams of Viareggio Cool Cappuccino instant mix. Add Baileys afterwards when serving.
Preparation Blender Pina Colada 400 ml:
1 bag pineapple mango (150 gr)
250 ml smoothie base fruit juice
50 gr Pina Colada instant mix
0 ml or 35 ml or 70 ml rum
Lemon juice
2 to 3 ice cubes
Preparation Blender Pina Colada Milkshake 400 ml:
50 gr Pina Colada instant mix
100 - 150 ml long-life whole milk
6-12 dry ice cubes or cream or soft ice cream
Preparation Slush Pina Colada Milkshake:
2 liters of skimmed long-life milk and 2 liters of water and 2 bags Pina Colada instant mix
Preparation Chai Latte 350 ml:
Stir 20 grams of powder with 50 ml of hot milk or water with a spoon
Add 300 ml of hot milk.
Delivery distributor Benelux area
€99,00 (excl. VAT)
€107,91 (incl. VAT)
10 bags x 500gr (100 consumptions)
Delivery by packet service
(including shipping costs)
€99,00 (excl. VAT)
€107,91 (incl. VAT)